The National Council for Hotel Management & Catering Technology centrally regulates admissions to 3 Years B.Sc. Hospitality & Hotel Administration Program by conducting Joint Entrance Examination (JEE) in the month of May. For details visit www.nchm.nic.in.
Reservation of seats is as per the norms of NCHMCT.
The Bachelor of Science Program in Hospitality and Hotel Administration is offered jointly by the National Council for Hotel Management and the Indira Gandhi National Open University.
3 Years Program (six semesters) equips students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality Sector . The program also involves in-depth laboratory work for students to acquire required knowledge and skills standards in the operational areas of Food Production, Food & Beverage Service, Front Office Operation, House keeping and providing managerial inputs in Hotel Accountancy , Food Safety and Quality , Human Resource Management, Facility Planning, Financial Management, Strategic Management, Tourism Marketing and Tourism Management.
Global growth and development of tourism have opened up innumerable openings. As a result graduate can look forward to following career opportunities: