First Catering College in Haryana, started in the year 1973

having Three Year Degree Course in Hospitality and Hotel Administration and Two Diploma Courses in Food Production and Food & Beverage Service under the Department of Tourism, Haryana.

B.Sc. in Hospitality and
Hotel Administration

Offered jointly by the National Council for Hotel Management and the Indira Gandhi National Open University...

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Diploma in
Food Production

It is open to 12th pass students of +2 system who must have studied English language as one of the subjects...

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Diploma in
Food & Beverage Service

popular with the student community as it guarantees them jobs in the hospitality industry immediately...

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LATEST NEWS

5th Semester Result for Regular Candidates for the academic session 2021-22

RESULT   MARKS VERIFICATION FORM

RULES AND INSTRUCTIONS TO NEWLY ADMITTED STUDENTS IN B.SC. HOSPITALITY & HOTEL ADMINISTRATION - BATCH - 2021-24

INSTRUCTIONS HOSTEL RULES COLLEGE RULES
AFFIDAVIT BY THE STUDENT ON ANTI-RAGGING AFFIDAVIT BY PARENT/GUARDIAN ON ANTI-RAGGING

ADMISSION NOTICE - residual seats – B.Sc. (H&HA) DEGREE COURSE

NOTICE   APPLICATION FORM

SCHOLARSHIP FOR CANDIDATES OF MINORITY AND DIVYANG CATEGORY

OFFICE MEMORANDUM NSP WORKFLOWS DIVYANG ADVERTISEMENT MINORITY ADVERTISEMENT

Admission - Degree Course

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Inauguration of New Block
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World Yoga Day
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